Pound Cake - cooking recipe
Ingredients
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2 sticks butter
1/2 c. Crisco
3 c. sugar
5 eggs
1 c. milk
3 c. flour
1 tsp. baking powder
1 tsp. vanilla
1 tsp. lemon
Preparation
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Cream butter, Crisco and sugar.
Add eggs, one at a time.
Add flour and milk. Add baking powder to flour.
Add vanilla and lemon.
Bake in a tube pan at 325\u00b0 for 1 1/2 hours.
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