Pound Cake - cooking recipe

Ingredients
    2 sticks butter
    1/2 c. Crisco
    3 c. sugar
    5 eggs
    1 c. milk
    3 c. flour
    1 tsp. baking powder
    1 tsp. vanilla
    1 tsp. lemon
Preparation
    Cream butter, Crisco and sugar.
    Add eggs, one at a time.
    Add flour and milk. Add baking powder to flour.
    Add vanilla and lemon.
    Bake in a tube pan at 325\u00b0 for 1 1/2 hours.

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