Pecan Pie - cooking recipe

Ingredients

3 eggs, beaten
1 c sugar
1 c corn syrup
2 t vanilla
3 T butter, melted
1 1/2 c pecan halves
1- 9-inch unbaked pie crust

Preparation

Combine first 5 ingredients but do not overbeat.
Add pecans, pour into pie crust.
Bake in a pre-heated 350 degree oven for 45-55 minutes.