Slush Punch - cooking recipe

Ingredients

1 (3 oz.) box jello (cherry or strawberry)
1/4 c. lemon juice
1 to 2 qt. ginger ale or 7-Up
1/2 c. sugar
1 tall can pineapple juice

Preparation

Mix jello according to directions.
To this add sugar, lemon juice and pineapple juice.
Put into containers such as margarine tubs and freeze.
Put in the punch bowl.
Add ginger ale or 7-Up. We prefer strawberry over cherry jello.