Pork Chop Casserole - cooking recipe

Ingredients

6 pork chops
5 medium potatoes, sliced
1 onion, sliced
1 can cream of mushroom soup
salt and pepper to taste
garlic salt to taste

Preparation

Place pork chops
in
bottom
of
pan.\tAdd
a layer of potatoes, layer of onions and seasonings on top of pork chops. Add soup and 1 can of water.
Bake 1 1/2 hours at 375\u00b0.