Rice And Broccoli Casserole - cooking recipe

Ingredients

1 or 2 pkg. frozen broccoli, cooked
1 c. rice, cooked
1 Tbsp. chopped onion
1/2 stick oleo
1/2 lb. cheese, grated
1/2 c. milk
1 can cream of mushroom or cream of chicken soup

Preparation

Mix cooked, drained broccoli with cooked rice.
Add remaining ingredients; blend well.
Place in slightly buttered casserole. Bake in a 350\u00b0 oven until bubbly, about 20 minutes.