Old-Fashion Cream Pie - cooking recipe

Ingredients

3/4 c. sugar
1/4 c. brown sugar
2 Tbsp. cornstarch
1 small carton whipping cream
2 Tbsp. butter
evaporated milk
1/8 tsp. salt
1 pie shell

Preparation

Work together until crumbly.
Put in pie shell.
Add whipping cream.
Add evaporated milk until pie shell is full.
Bake 45 minutes at 400\u00b0.
Stir and bake for 15 minutes more at 350\u00b0.