Pepper Chicken-Liberian Style - cooking recipe

Ingredients
    2 lb. chicken
    1/2 tsp. cayenne pepper
    1/2 c. flour
    seasoned salt
    poultry seasoning
    cooking oil
Preparation
    Skin chicken parts and steam for 15 minutes.
    Mix flour, seasoned salt, poultry seasoning and pepper.
    Dip chicken parts into batter and fry until golden brown.

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