Hot Chicken Salad - cooking recipe

Ingredients

2 c. cubed chicken, cooked
1 c. chopped celery
1/2 c. slivered almonds
2 Tbsp. lemon juice
1 c. mayonnaise
1 c. potato chips, crushed
1/2 c. grated sharp cheese

Preparation

Mix first 5 ingredients. Put into a greased baking dish or shallow casserole. Top with crushed chips and cheese. Bake at 350\u00b0 for 25 to 30 minutes until heated thoroughly.