Baked Chicken Parmesan - cooking recipe

Ingredients

1 (2 1/2 to 3 lb.) broiler, fryer, cut up and skinned
3/4 c. mayonnaise
1 c. corn flake crumbs
1/2 c. Parmesan cheese
dash of salt and pepper

Preparation

Mix
crumbs
and
Parmesan
cheese.
Brush chicken with mayonnaise;
coat
with crumbs. Sprinkle with salt and pepper. Place in
13 x 9-inch baking dish.
Bake at 350\u00b0 for 1 hour or until tender.
Makes 3 to 4 servings.