Mock Apple Pie - cooking recipe

Ingredients

1 1/2 c. sugar
2 tsp. cream of tartar
2 c. water
24 plain Hi Ho or Ritz crackers
cinnamon to taste
1 Tbsp. butter

Preparation

Add first 3 ingredients.
Bring to a boil.
Add crackers, sprinkle cinnamon in mixture and stir well.
Boil about 2 minutes until crackers look clear.
Pour in pie crust.
Dot with butter. Add top crust; sprinkle with sugar and cinnamon.
Bake 20 to 25 minutes or until crust is brown at 425\u00b0.