Baked Creamed Cabbage - cooking recipe
Ingredients
-
1 medium cabbage
1 tsp. sugar
1 tsp. salt
2 Tbsp. flour
pepper
1 c. cream
bacon slices
Preparation
-
Shred cabbage
and
place
in greased baking dish.
Mix sugar, salt,
flour
and
pepper;\tblend
in cream.
Pour over cabbage and top
with bacon slices.
Cover and bake 40 minutes at 350\u00b0. Remove lid to crisp bacon before serving.
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