Cream Puff Delight - cooking recipe

Ingredients

1 c. boiling water
1/2 c. butter or shortening
1 c. flour
4 eggs
1/4 tsp. salt

Preparation

Place butter, water and salt in heavy saucepan and heat.
When boiling, add flour all at once, stirring vigorously over low heat until mixture leaves sides of pan in smooth mass.
Remove from heat.
Beat in eggs one at a time.
Beat until smooth.
Drop by tablespoon on greased baking sheet about 2 inches apart.
Have batter a little high in center.
Bake at 450\u00b0 for 20 minutes, then reduce heat to 350\u00b0 for 25 to 30 minutes.
Cool.