Meatball Vegetable Medley - cooking recipe

Ingredients

1 lb. ground beef or ground turkey
1 pkg. Lipton onion soup mix
3 pieces bread (white, 1/2 c.)
1 egg
4 Tbsp. milk
1 can cream of mushroom soup
1 pkg. frozen corn
1 pkg. frozen green beans
1/2 c. milk

Preparation

Mix ground beef, onion soup mix, egg, milk and bread (cubed) together.
Shape into meatballs.
Bake at 350\u00b0 for 25 minutes or until done.
In a large electric skillet, put frozen corn on one side, meatballs in the middle and frozen green beans on other side. Pour cream of mushroom soup mixed with milk over the top of each. Cook at 325\u00b0 for 30 minutes or until corn and green beans are done. Stir occasionally.
Serve.