Green Tomato Relish - cooking recipe

Ingredients

4 qt. green tomatoes
4 green peppers
4 hot peppers
4 Tbsp. salt (on green tomatoes)
4 large onions
4 c. sugar
4 c. vinegar
2 Tbsp. mustard seed
1 Tbsp. celery seed
1 1/2 tsp. turmeric

Preparation

After grinding vegetables, drain in large cloth bag for 2 or more hours.
Add sugar, vinegar and spices; cook 30 minutes.
Put in clean hot jars and seal.
This is good on dried beans.
(For red relish, use half ripe tomatoes.)