Italian Pasta Salad - cooking recipe

Ingredients
    1/2 lb. spaghetti
    3 Tbsp. olive oil
    2 jars marinated artichoke hearts
    1 can whole pitted black olives
    1/2 lb. salami, cut in chunks
    1/3 c. green olives
    3/4 of a cucumber
    1/2 to 3/4 c. Parmesan cheese
    Italian salad dressing
    3 c. torn fresh spinach or lettuce
    1 medium tomato, cut in wedges
Preparation
    Toss all ingredients lightly and garnish with tomato.

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