Fruit Cup - cooking recipe

Ingredients

1 box frozen strawberries
16 oz. crushed pineapple, not drained
1 (6 oz.) can frozen lemonade
1 (6 oz.) can frozen orange juice
3 or 4 bananas in chunks
2 c. water

Preparation

Mix all ingredients together, pour in cups and then freeze. Take out of freezer before serving and allow to thaw to \"slushy\" stage.
Great for brunch!