Sunshine Carrots - cooking recipe
Ingredients
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5 to 10 carrots, sliced and cooked
2 Tbsp. sugar
2 tsp. cornstarch
1/2 tsp. salt
1/2 tsp. ginger
1/2 c. orange juice
4 Tbsp. butter
Preparation
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Boil all above ingredients (except carrots and butter) for 1 minute.
Add butter.
Pour glaze over hot, cooked carrots.
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