Pineapple Cake - cooking recipe
Ingredients
-
2 c. flour
1 1/2 c. sugar
1 1/2 tsp. baking soda
pinch of salt
1 (No. 2) can crushed pineapple
2 tsp. vinegar
Preparation
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Mix first (6) ingredients well with spoon, pour into greased, floured pan.
Bake 30 minutes at 350\u00b0.
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