Hodgepodge Soup - cooking recipe

Ingredients

1 lb. ground beef, browned
3/4 c. onion
1 clove garlic
1 tsp. oregano
1 tsp. Worcestershire sauce
1 1/2 diced celery
3 cans minestrone soup
1 large can pork and beans
3 c. water

Preparation

Sprinkle with celery seed; simmer at least 1 hour.
Nice to use in crock-pot.
May also be frozen.