Imperial Chicken - cooking recipe

Ingredients
    bread crumbs (1 loaf)
    3/4 c. sharp cheese
    dash of garlic salt
    1/8 tsp. pepper
    1 1/2 sticks melted butter
    1 Tbsp. parsley flakes
Preparation
    Grate loaf of bread into fine crumbs.
    Dry overnight.
    Mix crumbs with grated cheese; add garlic salt.
    Dip salted chicken into melted butter.
    Roll in crumbs.
    Bake one hour at 350\u00b0 until fork-tender.

Leave a comment