Aunt Grace'S Punch - cooking recipe

Ingredients

2 large cans pineapple juice
2 large bottles ginger ale
1 pkg. lime jello
3 1/2 c. sugar
1 1/2 qt. boiling water

Preparation

Dissolve jello in 1 1/2 qt boiling water.
Add sugar and stir until dissolved.
Let cool.
Mix with pineapple juice and stir. Chill.
Add ginger ale when ready to serve.
Add ice or lime sherbet.