Ingredients
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1 3/4 c. sifted flour
1/2 tsp. salt
1 3/4 c. milk
2 egg whites, beaten until stiff
3 tsp. baking powder
2 beaten egg yolks
1/2 c. salad oil or shortening
Preparation
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Sift together dry ingredients.
Combine egg yolks, milk and oil.
Mix into dry ingredients.
Fold in egg whites.
Bake in your favorite waffle iron.
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