Chocolate Crinkles - cooking recipe

Ingredients

4 sq. unsweetened chocolate
1 stick margarine
2 c. sugar
4 eggs (one at a time)
2 tsp. vanilla
2 tsp. baking powder
3/4 tsp. salt
2 c. flour

Preparation

Melt chocolate and margarine.
Mix with sugar, then add eggs, one at a time, and mix (add next egg, mix, etc.).
Add remaining ingredients.
Chill batter for 2 hours.
Drop into confectioners sugar; roll into balls.
Bake at 350\u00b0 for 12 minutes.