Jubilee Jumbles - cooking recipe

Ingredients

1/2 c. soft shortening
1 c. brown sugar (packed)
1/2 c. granulated sugar
2 eggs
1 c. evaporated milk
1 tsp. vanilla
2 3/4 c. sifted flour
1/2 tsp. soda
1 tsp. salt
1 c. cut up walnuts or moist shredded coconut or finely cut dates or seedless raisins or 1 (6 oz.) pkg. semi-sweet chocolate pieces

Preparation

Mix thoroughly shortening, sugars and eggs.
Stir in evaporated milk and vanilla.
Sift together flour, soda and salt; stir in.
Blend in walnuts.
Chill 1 hour.
Heat oven to 375\u00b0. Drop rounded tablespoonful 2-inches apart on greased baking sheet. Bake 10 minutes until delicately browned.
Top with Burnt Butter Glaze.