Perfect Seafood Salad - cooking recipe

Ingredients
    8 oz. (1 pouch) Sea Pak salad perfect-portion pack
    1/2 c. chopped celery
    1/4 c. cream cheese, softened
    2 Tbsp. mayonnaise
    1 Tbsp. sliced, ripe olives
    1 1/2 tsp. minced green onions (tops included)
    1/8 tsp. dill weed
    pepper to taste
Preparation
    Mix all ingredients; chill and serve on crisp lettuce leaves or use as sandwich filler.

Leave a comment