Pizza Casserole - cooking recipe

Ingredients
    2 c. twist macaroni
    1 1/2 to 2 lb. ground beef
    1 onion, chopped
    1/2 small jar pizza sauce or Ragu Italian cooking sauce
    1 small can tomato paste
    1 small can tomato sauce
    1/2 tsp. sugar
    several dashes of garlic salt, onion salt and oregano
    Mozzarella cheese
    Parmesan cheese
    salt and pepper
    sliced pepperoni
Preparation
    Cook twist macaroni while cooking; brown ground beef and onion.
    Salt and pepper.
    When done, mix macaroni and ground beef together.
    Add pizza sauce, tomato paste, tomato sauce, sugar, garlic salt, onion salt and oregano.
    Place 1/2 of the mixture in large baking dish and top with Mozzarella cheese.
    Add remaining mixture and another layer of cheese.
    Sprinkle with Parmesan cheese.
    Put pepperoni slices on top.
    Heat at 350\u00b0 until cheese melts.
    Perfect amount for 9 x 13-inch pan.

Leave a comment