Chicken Casserole - cooking recipe

Ingredients

4 chicken breasts
1 1/2 c. chopped celery
1 can water chestnuts
1 can cream of mushroom soup
3/4 c. mayonnaise
1 pkg. corn bread stuffing
1 stick melted butter

Preparation

Cook and cut up chicken.
Place the rest of the ingredients together.
Put butter and crumbs on top.
Put in a 13 x 9-inch baking dish.
Cover with foil.
Bake at 350\u00b0 for 30 to 45 minutes.