Fruit Cobbler - cooking recipe

Ingredients

1 stick margarine
1 c. flour
1 c. sugar
1 1/2 tsp. baking powder
1 1/4 tsp. salt
3/4 c. milk
2 c. fruit

Preparation

Melt margarine and place in baking dish.
Mix flour, sugar, salt, baking powder and milk.
Pour mixture over margarine.
Add fruit on top.
Bake at 300\u00b0 for 1 hour.