Favorite Bread Pudding - cooking recipe

Ingredients

6 to 8 slices bread (2 c.)
3 eggs
3/4 c. sugar
4 c. milk
1 tsp. vanilla
1/8 tsp. nutmeg
3/4 c. raisins

Preparation

Layer the bread in a baking bowl.
Sprinkle the raisins over the bread.
Beat eggs; add sugar, milk, vanilla and nutmeg.
Pour over bread and sprinkle with a little more nutmeg.
Set in a pan of hot water and bake at 350\u00b0 for 1 hour or until set.