Lasagna - cooking recipe

Ingredients

6 or 8 lasagna noodles, cooked
6 oz. tomato paste
3/4 c. water
12 oz. cottage cheese
1/2 c. Parmesan cheese
1 lb. ground beef
16 oz. can tomatoes
1 pkg. dry mild spaghetti mix
6 slices Mozzarella cheese

Preparation

Cook ground beef; spoon off excess grease.
Add tomatoes, tomato paste, spaghetti mix and water; simmer 15 minutes, stirring occasionally.