Cranberry Slush - cooking recipe

Ingredients

2 c. vodka
1 qt. cranberry juice
1 qt. 7-Up
3 (6 oz.) cans lemonade

Preparation

Stir and mix.
Freeze in ice cream pan.
Stir again after 1/2 hour, 2 hours and 12 hours.
Serve with 7-Up.