Easy Peach Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. flour (self-rising)
1 tsp. vanilla
1 c. sugar
1 c. milk
2 cans sliced peaches

Preparation

Melt butter in pan.
Let pan cool before pouring in batter. Add next 4 ingredients in mixing bowl.
Mix well.
Pour in pan with margarine, then add peaches on top of batter.
Bake in 350\u00b0 oven for 1 hour or until done.