Memow'S Pecan Pie - cooking recipe

Ingredients

3 eggs, slightly beaten
1 c. sugar
1/2 c. light corn syrup
3 Tbsp. butter or margarine
1 tsp. vanilla

Preparation

Mix ingredients thoroughly.
Add 1 cup of chopped pecans. Pour into unbaked 9-inch pastry shell.
Bake 45 to 50 minutes at 375\u00b0.