Peppermint Ice Cream Pie - cooking recipe

Ingredients

1 1/2 c. vanilla wafers
1/2 stick butter
1/4 c. sugar
2 c. confectioners sugar
1 stick margarine
2 sq. unsweetened chocolate
1/2 tsp. vanilla
3 eggs
1/2 gal. peppermint ice cream

Preparation

First Layer:
Finely grind wafers in blender.
Thoroughly blend butter and sugar (by hand).
Press mixture in 9 x 13-inch pan.
Bake at 375\u00b0 for 3 minutes or less. Cool before filling.