Turkey And Schnitzel Dijon - cooking recipe
Ingredients
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whites from 2 large eggs
2 Tbsp. Dijon mustard
1/4 tsp. ground black pepper
1 c. seasoned bread crumbs
2 Tbsp. water
1/4 tsp. salt
1 lb. turkey breast (slices)
3 Tbsp. olive oil
Preparation
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Mix egg whites, water, mustard, salt and pepper in a shallow dish with a fork until blended.
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