Orange-Raisin Rice - cooking recipe
Ingredients
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1 c. cooked rice
2 Tbsp. sugar or corn syrup
1/4 c. raisins
1 tsp. fat (margarine or butter)
1/4 c. orange juice
2 Tbsp. chopped nuts or peanuts (if desired)
Preparation
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Stir cooked rice gently with rest of ingredients in a pan. Cook over medium heat for a few minutes to blend flavors.
Serve warm or cold.
Sprinkle with chopped nuts (if used).
Makes 2 servings, about 1/2 cup each.
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