Bonanza Beans - cooking recipe

Ingredients

1 lb. pinto beans
1 garlic clove, minced
1/3 c. green pepper
1 tsp. chili powder
1 tsp. liquid smoke
1 tsp. salt
1/4 c. diced bacon
1 c. chopped onion
1/2 c. water
1/8 tsp. red pepper

Preparation

Cover beans with water.
Soak overnight.
Next morning add all other ingredients to the beans.
Cook until beans are done but not too soft.