Peanut Butter Candy - cooking recipe

Ingredients

1 c. butter
1 c. crunchy peanut butter
2 c. powdered sugar
2 c. graham cracker crumbs
1 (6 oz.) pkg. semi-sweet chocolate chips, melted

Preparation

In saucepan, melt butter and peanut butter.
Stir in powdered sugar and graham cracker crumbs.
Shape rounded teaspoonfuls of mixture into 1-inch balls.
Place on waxed paper.
Make a depression in center of each ball with back of spoon.
Fill each depression with 1/2 teaspoon melted chocolate.
Store, refrigerated.