Chili Rice - cooking recipe

Ingredients

1/4 c. butter
1/2 c. chopped onion
1 c. sour cream
1 c. cottage cheese
1 large bay leaf
1 can chopped green chilies
1 c. shredded sharp Cheddar

Preparation

Mix first 4 ingredients.
Layer with green chilies and cheese. Place bay leaf on first layer.
Bake at 350\u00b0 for approximately 30 minutes.