Brown-Eyed Susans(Century-Old Recipe) - cooking recipe

Ingredients

1 c. margarine
3 Tbsp. sugar
1 tsp. almond extract
2 c. flour
1/2 tsp. salt

Preparation

Cream the margarine.
Add sugar, almond extract, flour and salt.
Roll a level tablespoon of mixture into balls.
Place on a greased cookie sheet and flatten slightly.
Bake at 400\u00b0 for 10 to 12 minutes.