Chocolate Oatmeal Cake - cooking recipe

Ingredients

2 c. rolled oats
3 c. boiling water
1 c. shortening
3 c. sugar
4 eggs
2 1/2 c. flour
1/2 c. cocoa
2 tsp. soda
1 tsp. salt

Preparation

Mix oats and water; set aside.
Cream sugar, shortening and eggs.
Mix all ingredients.
Bake in a greased and floured pan at 350\u00b0 for approximately 45 minutes.