Twenty-Two Minute Chocolate Cake - cooking recipe

Ingredients

2 c. regular flour
2 c. sugar
1 stick oleo
1 c. water
1/2 c. oil
3 1/2 Tbsp. cocoa
2 eggs
1/2 c. buttermilk
1 tsp. soda
1 tsp. vanilla

Preparation

Mix in a large bowl with a fork the flour and sugar.
In saucepan, mix oleo, water, oil and cocoa.
Bring to a boil and pour over dry mixture.
Mix eggs, buttermilk, soda and vanilla. Pour over batter and mix thoroughly with a spoon.
Pour into a 12 x 18-inch greased pan.
Bake 20 minutes at 400\u00b0.