Mexican Lasagna - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 pkg. taco seasoning
1 can Cheddar cheese soup
1/2 c. water
1/2 bag egg noodles
1 can cream of mushroom soup
1 small can green chilies
8 oz. shredded Cheddar cheese
8 oz. shredded Mozzarella cheese

Preparation

Brown ground beef and drain.
Add taco seasoning, Cheddar cheese soup and water, then cook noodles.
Layer 1/2 noodles, 1/2 ground beef, 1/2 can cream of mushroom soup, 1/2 green chilies, 1/2 Cheddar cheese and 1/2 Mozzarella cheese.
Repeat for second layer.
Bake at 350\u00b0 for 30 minutes.