Grandmother'S Old Fashioned Tea Cakes - cooking recipe

Ingredients

1 3/4 c. sugar
1 c. shortening or butter
2 eggs
3 c. flour
1/2 tsp. soda
1/2 tsp. salt
1 tsp. vanilla

Preparation

Cream sugar and shortening. Add eggs one at a time; add vanilla and remaining ingredients. Knead dough on floured board; chill dough. Roll out on floured board; cut with biscuit cutter. Bake at 325\u00b0 for 8 to 10 minutes.