Caramel Apple Cake - cooking recipe

Ingredients

3 eggs
2 c. sugar
3 c. plain flour
1 tsp. soda
3 c. chopped and peeled Granny Smith apples
1 1/2 c. Crisco oil
2 tsp. vanilla
1 tsp. salt
1 c. chopped pecans

Preparation

Beat eggs and add sugar. Bake in tube pan at 350\u00b0 (do not preheat) for 1 hour.