Chocolate Cake - cooking recipe

Ingredients
    1 box chocolate cake mix
    5 Tbsp. flour (I use self-rising)
    1 c. sweet milk
    1 c. sugar
    2 sticks margarine (do not melt)
    2 tsp. vanilla
    1 can chocolate icing (I use Betty Crocker)
Preparation
    Follow cake box directions.
    Pour into three 9-inch greased and floured pans.
    Bake; then cool.

Leave a comment