Heavenly Fruit - cooking recipe

Ingredients

1 (29 oz.) can sliced peaches (unsweetened or light, or sweet; whatever you need)
1/2 small pkg. (9 oz.) sugar free instant pudding

Preparation

Drain
peaches in colander.
Add dry instant pudding to peach juice.
Mix thoroughly using a wire whisk.\tPour liquid back over fruit.
Mix lightly.
Cover and refrigerate.