Sauerkraut Salad - cooking recipe

Ingredients
    1 qt. sauerkraut
    1 c. chopped celery
    3/4 c. onion
    1 c. green pepper
    1 large carrot
    1/2 c. vinegar
    1/2 c. oil
    2 c. sugar
Preparation
    Rinse and drain sauerkraut.
    Mix in the chopped vegetables, then add sugar, vinegar and oil.
    Mix together and let stand overnight.

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