Shrimp Casserole - cooking recipe

Ingredients
    1 1/2 lb. medium shrimp
    1 bunch fresh asparagus
    1 pkg. fresh mushrooms
    1 can cream of shrimp soup
    white cheese
    1 Tbsp. mustard
    1 Tbsp. garlic (from jar)
Preparation
    Saute shrimp in butter until pink. Cut up asparagus and mushrooms and boil 5 minutes.

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