Shrimp Casserole - cooking recipe
Ingredients
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1 1/2 lb. medium shrimp
1 bunch fresh asparagus
1 pkg. fresh mushrooms
1 can cream of shrimp soup
white cheese
1 Tbsp. mustard
1 Tbsp. garlic (from jar)
Preparation
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Saute shrimp in butter until pink. Cut up asparagus and mushrooms and boil 5 minutes.
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