Fruit Stuffed Pork Roast - cooking recipe

Ingredients

3 Tbsp. butter
1/2 c. apple, chopped
1/3 c. onion, chopped
1/4 c. celery, sliced
1/4 c. dried apricots, chopped
2 Tbsp. raisins
2 c. corn bread stuffing mix
1/4 tsp. dried thyme, crushed
1/4 tsp. dried marjoram, crushed
1/4 tsp. salt
1/4 tsp. pepper
3 1/2 lb. boneless pork loin roast*

Preparation

*Have your butcher debone pork loin roast for you, or debone yourself (directions to follow).